GB 10767-2021 National food safety standard - Young Children Formula English
1 Scope
This standard is applicable to formula for young children aged 12-36 months.
2 Terms and definitions
2.1 Young children formula
products produced and processed through only physical method, using milk and milk protein products and/or soy and soy protein products as main protein sources, by adding a proper amount of vitamin, mineral substance and/or other raw materials, which is applicable to young children, with energy and nutrient ingredients which can meet some nutritional needs of normal young children.
3 Technical requirements
3.1 Requirements for raw materials
3.1.1 The raw materials used in the products shall meet the related safety standard and/or requirements, guarantee the safety of young children, and meet their nutritional need. The substances with the hazards on young children nutrition and health must not be applied.
3.1.2 Hydrogenated oil and fat shall not be used.
3.1.3 Irradiated raw materials shall not be used.
3.2 Sensory requirements
The color, lustre, taste, odour, texture and fast dissolvability of young children formula shall conform to the characteristics of the corresponding products, and there shall be no foreign matter visible in normal vision.
3.3 Essential ingredients
3.3.1 All essential ingredients contained in the product are essential to the growth and development of young children.
Foreword i
1 Scope
2 Terms and definitions
3 Technical requirements
4 Miscellaneous
