Oral rinses
1 Scope
This standard specifies the classification, requirements, test methods, inspection rules, and marking, packaging, transportation and storage of oral rinses.
This standard is applicable to various liquid products used in oral cavity for oral hygiene and care, such as mouthwash and mouthspray.
2 Normative references
The following referenced documents are indispensable for the application of this document. Any dated reference, just dated edition applies to this document. For undated references, the latest edition of the normative document (including any amendments) applies.
GB/T 191 Packaging - Pictorial marking for handling of goods
GB/T 601 Chemical reagent - Preparations of reference titration solutions
GB/T 602 Chemical reagent - Preparations of standard solutions for impurity
GB/T 603 Chemical reagent - Preparations of reagent solutions for use in test methods
GB/T 6682 Water for analytical laboratory use - Specification and test methods
GB 8372 Toothpaste
GB 22115 General requirements for raw materials of toothpastes
JJF 1070-2005 Rules of metrological testing for net quantity of products in prepackages with fixed content
Measures for the metrological supervision and administration of quantitatively packed commodities (Decree No.75 [2005] of the General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China)
Hygienic standard for cosmetics (Edition 2007) issued by the Ministry of Health of the People's Republic of China
3 Product classification
Oral rinses shall be classified into concentrated ones and ordinary ones according to their use performance.
a) Concentrated products, which should be used after dilution with water according to the proportion specified in the product instructions;
b) Ordinary products, which can be used directly.
4 Requirements
4.1 Raw materials
The raw materials of oral rinses shall meet the requirements of GB 22115.
4.2 Sensory, physical and chemical indexes
Sensory, physical and chemical indexes of oral rinses shall meet the requirements of Table 1.
4.3 Hygienic indexes
The hygienic indexes of oral rinses shall meet the requirements of Table 2.
4.4 Package appearance
Foreword I
1 Scope
2 Normative references
3 Product classification
4 Requirements
5 Test methods
6 Inspection rules
7 Marking, packaging, transportation, storage and shelf life
