1 Scope
This part of GB/T 18884 specifies the classification, specifications/dimensions, requirements, marking, packaging, transport and storage of household kitchen.
This part is applicable to the design, production and installation of household kitchen.
2 Normative references
The following referenced documents are indispensable for the application of this document. For dated references, only the edition cited applies. For undated references, the latest edition of the referenced document (including any amendments) applies.
GB/T 191 Packaging - Pictorial marking for handling of goods
GB/T 1804 General tolerances - Tolerances for linear and angular dimensions without individual tolerance indications
GB/T 3280 Cold rolled stainless steel plate, sheet and strip
GB/T 3324-2008 General technical requirements for wooden furniture
GB 4706.1 Household and similar electrical appliances - Safety - Part 1: General requirements
GB 4706.49 Household and similar electrical appliances - Safety - Particular requirements for food waste disposer
GB/T 4897.3 Particleboard - Part 3: Requirements for boards for interior fitments (including furniture) for use in dry conditions
GB 5296.6 Instructions for use of products of consumer interest - Part 6: Furniture
GB 5749 Standards for drinking water quality
GB/T 5849 Blockboards and battenboards
GB/T 6461-2002 Methods for corrosion testing of metallic and other inorganic coatings on metallic substrates - Rating of test specimens and manufactured articles subjected to corrosion tests
GB 6566 Limits of radionuclides in building materials
GB/T 7911 High-pressure decorative laminates - Sheet made from thermosetting resins
GB 8624 Classification for burning behavior of building materials and products
GB 9687 Hygienic standard for polyethylene products used as food containers and tablewares
Foreword I
1 Scope
2 Normative references
3 Product classification
4 Specifications/dimensions
5 Requirements
6 Marking, packaging, transport and storage
